Christmas Day

£49.00 per person (£10 deposit per person)
£25.00 Children under 12 years of age

Crackers and novelties provided.

Starters
Homemade Cream of Asparagus Soup

served with crusty roll.
Prawn & Asparagus Platter 

Homemade Fishcakes
served with Hollandaise Sauce
Trio of Melon Medley (V)

Main Courses
Traditional Roast Turkey Breast
served with festive garnishes and pan gravy
Fillet of Scottish Salmon
lightly grilled served with a smooth butter sauce
Prime Roast Sirloin of Beef
with Yorkshire Pudding & pan gravy
Roast Leg of English Hill Lamb
slowly roasted with rosemary & shallots, served with pan gravy
Leek & Mushroom Fricassee (V)
served with a double cream & sherry sauce

All served with a fresh selection of vegetables and roast potatoes

Desserts
Traditional Christmas Pudding
served with brandy sauce
Traditional Raspberry Trifle

Strawberries & Cream